Membongkar rahsia nutrisi makanan, tanaman dan pertanian melalui kanta sains
Pengenalan Nama kajian: Proximate Composition and Mineral Contents of Cultured and Wild Tilapia (Oreochromis niloticus) (Pisces: Cichlidae) (Linnaeus, 1758) Objektif:
Pengenalan Nama kajian: Proximate Composition of Freshwater Fish — Grass Carp, Puntius gonionotus and Tilapia Objektif: Membandingkan komposisi proksimat kap
Pengenalan Nama kajian: Polyunsaturated Fatty Acid Content of Wild and Farmed Tilapias in Thailand: Effect of Aquaculture Practices and Implications
Pengenalan Nama kajian: Study on Nutrition of Eggs Jelawat (Leptobarbus hoeveni Blkr) Objektif: Mengetahui kandungan nutrien telur ikan jelawat, termasuk
Pengenalan Nama kajian: Nutritional composition, sensory evaluation and Halal perspective African Catfish (Clarias gariepinus) fed with diets containing najasa (impurities)
Pengenalan Nama kajian: Variation in the Proximate Composition, Amino Acids Content and Fatty Acids of Thai Pangus (Pangasianodon hypophthalmus) Fish
Pengenalan Nama kajian: Proximate and fatty acid composition of liver and fatty tissue of patin catfish (Pangasianodon hypophthalmus) Objektif: Menilai
Pengenalan Nama kajian: The consumption, proximate and amino acid composition of local freshwater fish Objektif: Membincangkan pengambilan ikan sebagai sumber
