Tekstur Makanan Yang Memperlahankan Kadar Makan Mengurangkan 121 g Makanan Sehari: Ujian 11 Hari
Pengenalan Nama kajian: The sustained effect of texture-based eating rate on food intake in an 11-day randomised controlled trial Objektif:
Membongkar rahsia nutrisi makanan, tanaman dan pertanian melalui kanta sains
Pengenalan Nama kajian: The sustained effect of texture-based eating rate on food intake in an 11-day randomised controlled trial Objektif:
Pengenalan Nama kajian: Depression, emotional eating and long-term weight changes: a population-based prospective study Objektif: Menilai sama ada makan kerana
Pengenalan Nama kajian: A randomised controlled trial of the effectiveness of self-weighing as a weight loss intervention Objektif: Menilai keberkesanan
Pengenalan Nama kajian: Doctor Referral of Overweight People to Low Energy total diet replacement Treatment (DROPLET): pragmatic randomised controlled trial
Pengenalan Nama kajian: Primary care referral to a commercial provider for weight loss treatment versus standard care: a randomised controlled
Pengenalan Nama kajian: Eating while distracted: a systematic review and meta-analysis of the effect of distraction on concurrent and later
Pengenalan Nama kajian: The effects of partial sleep deprivation on energy balance: a systematic review and meta-analysis Objektif: Menjalankan ulasan
Pengenalan Nama kajian: Self-Monitoring in Weight Loss: A Systematic Review of the Literature Objektif: Mengulas literatur tentang tiga komponen pemantauan
Pengenalan Nama kajian: Eating Slowly Led to Decreases in Energy Intake within Meals in Healthy Women Objektif: Membandingkan kesan kadar
Pengenalan Nama kajian: Mindful eating and common diet programs lower body weight similarly: Systematic review and meta-analysis Objektif: Menilai kesan