Enam Varieti Ceri Manis: ‘Regina’ Paling Kaya Polifenol, ‘Sylvia’ Paling Tinggi Vitamin C
Pengenalan Nama kajian: Phenolic Compounds, Carbohydrates, Vitamin C, and Antioxidant Activity in Different Sweet Cherry (Prunus avium L.) Varieties Objektif:
Category: Buah-buahan
70 Varieti Pear Ussuri China: Kalium Mineral Utama, Varieti Liar Paling Kaya Mineral
Pengenalan Nama kajian: A comparison of the mineral element content of 70 different varieties of pear fruit (Pyrus ussuriensis) in
Empat Kultivar Blueberi Poland: ‘Bluecrop’ Paling Tinggi Polifenol
Pengenalan Nama kajian: Chemical composition of selected cultivars of highbush blueberry fruit (Vaccinium corymbosum L.) Objektif: Membandingkan komposisi kimia asas
Kesemek Hachiya: Profil Fizikal, Kimia dan Mineral Buah Persimmon
Pengenalan Nama kajian: Persimmon cv. Hachiya (Diospyros kaki Thunb.) fruit: some physical, chemical and nutritional properties Objektif: Menganalisis sifat fizikal,
Buah Tin Segar Tunisia: Kaya Kalsium dan Magnesium, Glukosa Sehingga 6.1 g/100 g
Pengenalan Nama kajian: HPLC determination of sugars and atomic absorption analysis of mineral salts in fresh figs of Tunisian cultivars
Sepuluh Kultivar Delima Iran: Fruktosa dan Glukosa Gula Utama, Kalium Mineral Utama
Pengenalan Nama kajian: Note, Physicochemical Composition of Ten Pomegranate Cultivars (Punica granatum L.) Grown in Iran Objektif: Menganalisis peratusan kulit,
Anggur ‘Italia’ dan ‘Bronx Seedless’: Dua Kultivar, Dua Profil Pemakanan Berbeza
Pengenalan Nama kajian: Phenolic, Amino Acid, Mineral, and Vitamin Contents during Berry Development in ‘Italia’ and ‘Bronx Seedless’ Grape Cultivars
Kandungan Serat 13 Kultivar Epal: ‘York’ Paling Tinggi, ‘Fuji’ Paling Rendah
Pengenalan Nama kajian: Dietary fibre content of thirteen apple cultivars Objektif: Mengkaji komposisi serat dalam isi 13 kultivar epal, termasuk
Kiwi Kaya Kalium dan Magnesium: Warna Isi Menentukan Profil Mineral
Pengenalan Nama kajian: The Diversity and Disparity of Mineral Elements in Global Kiwifruits Objektif: Menganalisis komposisi mineral buah kiwi daripada
25 Kultivar Strawberi Dibandingkan: ‘Sandra’ Muncul Sebagai Juara Kualiti Keseluruhan
Pengenalan Nama kajian: Sugars and Organic Acids in 25 Strawberry Cultivars: Qualitative and Quantitative Evaluation Objektif: Mencirikan secara kualitatif dan
