Soba Tartari Himalaya: Kaya Fosforus dan Magnesium, Protein Larut 9.8–11.3%
Pengenalan Nama kajian: Mineral composition and protein fractionation of tartary buckwheat grains grown in cold dry desert of Himachal Pradesh
Category: Pseudobijirin: Quinoa, Soba dan Bayam Biji
13 Sampel Soba Korea: Triptofan Purata 195 mg%, Kultivar Suwon 1 Paling Berkualiti
Pengenalan Nama kajian: Composition of Buckwheat (Fagopyrum esculentum Moench) Cultivars from Korea Objektif: Menjelaskan nilai dan varieti soba (buckwheat) sebagai
29 Aksesi Bayam Biji: Amaranthus hybridus Paling Tinggi Protein, A. cruentus Paling Kaya Zink dan Kalsium
Pengenalan Nama kajian: Nutritional evaluation of Five Species of Grain Amaranth – An Underutilized Crop Objektif: Menilai variasi komposisi proksimat
Rendam Dalam Asid Sitrik 2%: Saponin Quinoa Turun Daripada 0.64% Kepada 0.09%
Pengenalan Nama kajian: Influence of Processing Techniques on the Saponin Content and Nutritional Quality of Quinoa (Chenopodium quinoa) Objektif: Membandingkan
Quinoa Tidak Semestinya Protein Lengkap: Leucine Dikenal Pasti Sebagai Asid Amino Terhad
Pengenalan Nama kajian: Seed Composition and Amino Acid Profiles for Quinoa Grown in Washington State Objektif: Menyediakan data asas kualiti
Quinoa Ditanam di Afrika: Protein Sehingga 17.61 g/100 g, Lebih Tinggi di Kawasan Tanah Tinggi
Pengenalan Nama kajian: Protein and amino acid composition of different quinoa (Chenopodium quinoa willd) cultivars grown under field conditions in
Lima Varieti Quinoa di Burkina Faso: Titicaca Paling Tinggi Protein, Negra Colana Paling Kaya Serat dan Mineral
Pengenalan Nama kajian: Comparative Nutritional and Physicochemical Profiling of Five Quinoa (Chenopodium quinoa Willd.) Varieties Cultivated in Burkina Faso Objektif: