Susu Keldai Ragusano: Laktosa Tinggi 6.07%, Lemak Hanya 0.16%
Pengenalan Nama kajian: New Insights into Chemical and Mineral Composition of Donkey Milk throughout Nine Months of Lactation Objektif: Mengkaji
Membongkar rahsia nutrisi makanan, tanaman dan pertanian melalui kanta sains
Pengenalan Nama kajian: New Insights into Chemical and Mineral Composition of Donkey Milk throughout Nine Months of Lactation Objektif: Mengkaji
Pengenalan Nama kajian: A Comparative Analysis of The Composition of Camel Milk From Thorny Natural Pastures in The Syrian Deir
Pengenalan Nama kajian: Fatty acid profile of Murrah buffalo milk fat Objektif: Menentukan komposisi asid lemak dalam lemak susu kerbau
Pengenalan Nama kajian: Physicochemical composition, microbiological quality and consumers’ acceptability of raw and pasteurized locally produced goat milk Objektif: Membandingkan
Pengenalan Nama kajian: A Comparative Study on Physicochemical Characteristics of Raw Goat Milk Collected from Different Farms in Malaysia Objektif: