Tag: ikan kembung

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November 2, 2026

Kandungan Iodin Dalam Kuah Masakan Malaysia: Masak Kicap Ikan Kembung Paling Tinggi

Pengenalan Nama kajian: Regional variations in iodine content of Malaysian gravies analyzed using Inductively Coupled Plasma Mass Spectrometry (ICP-MS) Objektif:

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November 2, 2026

Sosej Ikan Kembung Fermentasi: Satu Hari Cukup Untuk Nutrisi dan Rasa Terbaik

Pengenalan Nama kajian: Effect of Fermentation Time on Nutrition Content, Physical Properties, pH, Amino Acids, Fatty Acids Composition and Organoleptics

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