Barli dan Mikrobiota Usus: Kajian Keratan Rentas Dalam Populasi Jepun
Pengenalan Nama kajian: Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study Objektif:
Membongkar rahsia nutrisi makanan, tanaman dan pertanian melalui kanta sains
Pengenalan Nama kajian: Relationships between barley consumption and gut microbiome characteristics in a healthy Japanese population: a cross-sectional study Objektif: